Please see our menu below.

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BIG BOWL CAESARS
served with bread stix - $9
add cajun chicken or baby shrimp - $3
THE WEST COASTER
smoked salmon, avocado and pine nuts on mixed greens served with bread stix - $12
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CHEF'S SALAD
chicken breast, egg and cheese on mixed greens served with bread stix - $11
CHAZ'S TACO SALAD
spicy ground beef with all the fixin’s in a taco shell bowl - $10
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HOUSE MADE SOUP
bowl $5
cup $3
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BASKET OF FRIES - $4
BASKET OF SWEET POTATO FRIES - $5
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POUND 'O' WINGS
choice of hot, bbq, or honey garlic sauce - $9
BABY SQUID CALAMARI
served with tzaziki sauce - $8
BUFFALO POPCORN SHRIMP
served with cocktail sauce - $9
OVEN BAKED NACHOS
green onion, tomato, black olives and hot peppers served with sour cream and salsa - $14
half order - $10
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ASIAN PORK SPRING ROLLS
served with plum sauce - $8
PIZZAS
ham & pineapple
meditteranean vegetarian
capicolli & banana peppers - $12
SNOW CRAB CAKES
served with tartar sauce and lemon - $10
APPY PLATTER
half platter of nachos, wings, spring rolls and popcorn shrimp- $19
half platter - $15
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All lunch entrée items are available with a choice of soup, mixed greens or regular fries. Add caesar salad or sweet potato fries $3
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BLTC
bacon, lettuce, tomato and mozza with onion relish - $9
6 oz STEAK SANDWICH
served with sautéed mushrooms on grilled focaccia - $14
PANINIS
corned beef, swiss cheese and caramelized onion
capicolli, provolone cheese and olive relish
tuna, mozza cheese and sundried tomato pesto - $11
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THE CLUB
chicken, bacon, lettuce, tomato and cheddar with chipotle mayo - $10
THE DAILY
house made soup, mixed greens and chef’s choice sandwich - $11
BEEF DIP
shaved beef on an 8 inch hoagie bun served with au jus - $12
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All lunch entrée items are available with a choice of soup, mixed greens or regular fries. Add caesar salad or sweet potato fries $3
BEEF
CHICKEN
HOUSE MADE VEGETARIAN PATTY
served with lettuce, tomato, onion, pickles and chipotle mayo - $10, add bacon, cheese or mushrooms $1

All lunch entrée items are available with a choice of soup, mixed greens or regular fries. Add caesar salad or sweet potato fries $3
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LOW CARB WRAPS
12" flour tortilla with the Chef's daily creation - $10
CHICKEN FINGERS
served with honey mustard sauce - $9
OMELETTE
shrimp and green onion served with home fries and toast - $11
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FISH 'n' CHIPS
served with coleslaw, tartar sauce and lemon
1 piece $11
2 piece $14
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PASTA PRAWNS
in a creamy tomato sauce with chorizo and green onion - $13
THAI CHICKEN STIRFRY
served on a bed of crispy chow mien noodles - $14
CIOPINNO
a seafood lovers delight of shell fish in a smooth tomato bouillabaisse - $14
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JAMBALAYA
a southern classic on rice pilaf - $15
8oz TOP SIRLOIN STEAK
served with Chef’s choice potato and vegetables - $16
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HALF BREAKFAST
1 egg, choice of bacon, ham or sausage, home fries and toast - $7
PANCAKES
3 buttermilk cakes with butter and syrup - $9
EGGS BENEDICT
traditional benny or vegetarian served with home fries - $10
SIDES
ham, bacon or sausage $3
one egg $1
side of toast $2
grilled tomato $2
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FULL BREAKFAST
2 eggs, choice of bacon, ham or sausage, home fries and toast - $9
FRENCH TOAST
3 slices of grilled baguette with fresh fruit compote - $10
OMELETTES
ham and cheese
vegetarian
shrimp and green onion
served with home fries and toast - $11
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